GoodMills Innovation GmbH
Dr. M Kamal Hossain is an experienced professional in the field of food technology and process engineering, currently serving as the Product Development & Application Manager (Plant-based) at GoodMills Innovation GmbH since March 2022. In this role, Dr. Hossain leads the development and execution of several plant-based ingredients projects, collaborating with stakeholders to fulfill strategic objectives. Previous positions include Teaching Assistant and Scientific Researcher at Hochschule Fulda, Technical Lead Auditor and Consultant for Halal Certification Services, and various roles at Mondelēz International, GSK, and Banga Flavour & Fragrance. Dr. Hossain holds a PhD in Food Technology and Process Engineering from the University of Kassel, along with multiple master's degrees and a bachelor's degree in Food Science & Technology.
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