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Goodvalley

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In Goodvalley, they are passionate about sustainable food. Goodvalley believes it’s natural to cultivate the owner's land to grow their own crops. This is how they keep a corporate carbon-neutral footprint and produce excellent products of the highest quality.

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Employees

1,001-5,000

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Kristian Brokop Jakobsen

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Anne Axelgaard's profile picture
Anne Axelgaard
Member Of Management Board
Zbigniew Wysocki
Marketing Director
Jens Peter Aabyen's profile picture
Jens Peter Aabyen
Vice President - General Counsel, Head Of Legal, Risk Management And Sustainability
Holger Axelgaard's profile picture
Holger Axelgaard
Chief Information Officer
Sławomir Szymerowski's profile picture
Sławomir Szymerowski
Head Of Export And Fresh Meat Sales

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