Gott's Roadside
Felicia C. is an accomplished marketing and communications professional with extensive experience in brand development and strategic direction across various industries. Currently serving as the Marketing & Communications Director at Gott's Roadside since 2019, Felicia has successfully established a new marketing function focused on brand enhancement and sales growth. Prior to this role, Felicia was the Head of Creative at Title Nine, where a significant emphasis was placed on evolving the brand's identity across multiple media channels. Felicia has also held senior positions at Pacific Union International, Charles Schwab, Peet's Coffee, Infoseek, and Revo Sunglasses Inc., demonstrating a strong ability to elevate brand identity, drive profitability, and navigate market challenges. Educationally, Felicia holds a BA in Economics & Political Science from Yale University.
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Gott's Roadside
Founded by brothers Joel and Duncan Gott in St. Helena in 1999 and recognized as a James Beard America's Classic, Gott’s Roadside is known for its modern approach to creating California-inspired dishes using locally sourced ingredients. With dishes such as the California Burger with a fried egg, Zoe's bacon, and balsamic onions, Ahi Poke Crispy Tacos with sushi grade Ahi tuna, Chicken Schnitzel Sandwich with harissa & turmeric spiced mayos, Chicken Kale Caesar, and hand-spun organic shakes, Gott’s modern roadside menu offers something for everyone. Gott’s commitment to local sourcing extends to the glass with a California-centric list of wines and beers, hand selected by Joel Gott. Gott's has expanded to include locations in Napa’s Oxbow Public Market, San Francisco’s Ferry Building and Thrive City at Chase Center, Palo Alto, Walnut Creek, Marin, and a licensed location at San Francisco International Airport.