Greater Chicago Food Depository
Joni Duncan currently serves as the Vice President of People & Culture at the Greater Chicago Food Depository, a position held since May 2021. Prior to this, Joni held various leadership roles in human resources, including Senior Vice President and Chief Human Resources Officer at Ann & Robert H. Lurie Children's Hospital of Chicago from January 2006 to October 2020, as well as Director of Human Resources Operations at the same institution. Joni's experience also includes serving as Manager of Human Resources at Advocate Christ Medical Center and Director of Human Resources at Children's Memorial Hospital. Educational qualifications include a Bachelor of Science in Psychology from the University of Illinois Urbana-Champaign and a Master of Science in Human Resources and Industrial Relations from Loyola University Chicago.
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Greater Chicago Food Depository
The Greater Chicago Food Depository, Chicago’s food bank, believes a healthy community starts with food. We are at the center of a network of more than 800 partner organizations and programs – food pantries, soup kitchens, shelters, mobile distributions and other partners – working to bring food, dignity and hope to our neighbors across Chicago and Cook County. The Food Depository addresses the root causes of hunger with job training, advocacy and other innovative solutions. We are a proud member of Feeding America – the national network of food banks. By working to help those most in need go from hungry to hopeful, we truly become a Greater Chicago. Learn more at chicagosfoodbank.org