Greater Chicago Food Depository
Salma Nassar currently serves as Vice President of Research, Evaluation and Business Analytics at the Greater Chicago Food Depository, a position held since July 2023. Prior to this role, Salma held various titles at The University of Chicago Booth School of Business from September 2016 to July 2023, including Director and Senior Associate Director of Research Initiatives. Experience also includes serving as Manager of Beta Research and Projects at Evidence Action and a Consultant for the World Bank in 2013. Salma's earlier career includes significant roles at Meadowbrook Homes, Inc. and founding MidAmerica Granite & Marble. Salma holds a Master of International Development Policy from Georgetown University, an MBA in International Business from DePaul Driehaus College of Business, and a Bachelor of Commerce in Accounting from DePaul University. Additionally, participation in the Executive Program for Emerging Leaders at The University of Chicago Booth School of Business occurred in 2018.
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Greater Chicago Food Depository
The Greater Chicago Food Depository, Chicago’s food bank, believes a healthy community starts with food. We are at the center of a network of more than 800 partner organizations and programs – food pantries, soup kitchens, shelters, mobile distributions and other partners – working to bring food, dignity and hope to our neighbors across Chicago and Cook County. The Food Depository addresses the root causes of hunger with job training, advocacy and other innovative solutions. We are a proud member of Feeding America – the national network of food banks. By working to help those most in need go from hungry to hopeful, we truly become a Greater Chicago. Learn more at chicagosfoodbank.org