Green Gold Farms
Nana Kissiwaa Amofah has built her career in Biochemistry, Nutrition, Public Health and Food Science, and has profound knowledge in Quality Improvement Science. She has extensive experience in Food and Nutrition, Public Health Practice and Agriculture and has conducted groundbreaking research in these fields, and has supplemented her research experience with years of practical industry experience.
She possesses a Bachelor of Science degree in Nutrition and Biochemistry from University of Ghana, a Masters of Public Health (MPH) from Missouri State University in the US, and an MPhil in Food Science and Technology from CSIR College of Science and Technology in Ghana.
Most of her academic interest has been in the field of best nutrition practices from infancy to the elderly, especially related to using locally grown foods.
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