Gressingham Foods Ltd.
Jason Palmer has extensive experience in production management, currently serving as the Production Manager at Gressingham Foods Ltd. Prior to this role, Jason spent over 20 years at Bernard Matthews, where the position held was Department Manager from January 1997 to August 2017. This extensive background in the food production sector showcases Jason's expertise in managing operations and leading teams effectively.
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Gressingham Foods Ltd.
We are dedicated to the welfare of the poultry we rear & produce the best quality duck and speciality meat products. Find out more.