Mohanakannan Kesavan

Mohanakannan Kesavan is a seasoned professional in the food industry, currently serving as Production Manager at Griffith Foods since October 2021, where responsibilities include developing a Sauces & Dressings unit and implementing Global Food Safety Standards. Prior experience includes roles such as Assistant Manager Operations at Sublime Foods Private Ltd, Senior Quality Assurance Officer at Britannia Industries Limited, and Quality Assurance-Executive at FieldFresh Foods Private Limited, among others. Mohanakannan's educational background encompasses a Master's degree in Food Chemistry & Food Processing from Loyola College and a Diploma in Hazard Analysis Critical Control Point, enhancing expertise in food safety and quality assurance.