Suzanne van Voskuilen

Suzanne van Voskuilen has over nine years of experience in product development and research, currently serving in the Product Development role at GroenlandKip B.V. since February 2015. Prior experience includes a graduation assignment at Teeuwissen Group focused on the functional properties of mechanically separated meat in various products, and internships in research and development at DGS Group and D.E MASTER BLENDERS 1753. Suzanne van Voskuilen holds a degree from HAS Green Academy, completed in 2014.