Group of Butchers
Nick Visser is the co-owner and founder of Group of Butchers, a company established in 1997 that operates 24 production plants across Holland, Belgium, and Germany, specializing in processed meat products for retailers in these regions. Prior to this venture, Nick served as a National Account Manager at Boers Meat Products from 1993 to 1997. Nick Visser holds a degree in Agrarische Bedrijfskunde from Agrarische Hoge School Dronten (1997-2001) and completed the EFMI Top Executive Food Program at the University of Groningen (2010-2012). Additional educational details include involvement with Global Q.
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