Etienne Chevreux

Etienne Chevreux has extensive experience in the hospitality and restaurant industry, currently serving as a Franchisé at Groupe Signorizza since March 2022 and as a Gérant at Provence Caffé since June 2015. Previous roles include Chef de rang at Au Quai des Saveurs and Ocean Room, Assistant de Direction at COURTEPAILLE, and Manager at Rockwall Bar & Grill. Etienne also has experience as a Chef de rang at Restaurants La Boucherie and Glasgow Art Club, and held a position as Responsable du bar et réceptionniste at Hôtel d'Anjou. Etienne's education includes a Licence in English language and literature from Université d'Angers.