Gemma Larruy Navarro is a seasoned hospitality professional currently serving as Restaurant Manager at Grupo Nomo since January 2024. Gemma's extensive experience includes notable positions at Nobu Hotel Barcelona from September 2019 to November 2023, where roles ranged from Assistant General Manager to Food and Beverage Supervisor. Prior to this, Gemma held various positions at Hotel Torre Catalunya and Hilton Heathrow Terminal 4, contributing to successful food and beverage operations in high-capacity hotels. Educational credentials include certifications in wine presentation and sommelier studies from ESHOB, complemented by a Higher Technical Certificate in Environmental Studies. Recognized for excellence, Gemma was part of teams that earned awards for Europe's Leading Airport Hotel in both 2015 and 2016.
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