Donnie Oliver has extensive experience in the food service industry, currently serving as a New Business Manager at US Foods since March 2019. In addition to this role, Donnie has also held prominent positions at Guest Services, Inc. since August 2011, including Area Manager, General Manager / Executive Chef, and Executive Chef at the Department of Homeland Security Dining Facility. Prior experience includes owning Grills Gone Wild Catering & Events from 2000 to 2011, as well as serving as a Regional Account Executive for Campbell Soup Company and House of Raeford from 2001 to 2004 and 1998 to 2001, respectively. Donnie Oliver's educational background features credentials from Johnson & Wales University and Lexington High.
Sign up to view 0 direct reports
Get started