Gulf Coast Village
Xavier Duclos is an accomplished culinary professional with extensive experience in high-level kitchen management. Currently serving as the Executive Chef at Gulf Coast Village since August 2021, Xavier previously held the position of Culinary Director at American House Senior Living Communities from April 2020 to August 2021. Prior to this role, Xavier was the Executive Chef at TPC Treviso Bay from December 2018 to February 2020 and served as Executive Sous Chef at Stonebridge Country Club from July 2016 to December 2018. Xavier’s culinary education was completed at Treyget from 1985 to 1987.
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Gulf Coast Village
Gulf Coast Village is the only Continuing Care Retirement Community in Cape Coral, Florida, where seniors can find integrated care with independent living, assisted living, memory support, skilled nursing and rehabilitation, all under one roof. Our healthcare services are designed to preserve and promote the highest possible level of independence, regardless of age, health status and physical limitations. Expertly trained, our compassionate care team combines professional know-how and dedication with friendliness and warmth. We work together with residents and their families to provide individualized attention that enhances the quality of life and overall well-being of our residents. Some of the additional services offered include a wellness program, outpatient rehabilitation services, The Village Chapel, and meeting space and catering. Gulf Coast Village is a nonprofit 501(c)(3), sponsored by Volunteers of America National Services.