Lennard Borgers

Lennard Borgers has a diverse work experience spanning over several roles and companies. Lennard is currently working as a project en delivery manager at Hanshow since October 2021. Prior to this, they served as a project- en service delivery manager at Pricer from February 2020 to September 2021, where they successfully led the implementation of Elektronische Schap Labels (ESL) in 265 Plus supermarkets in the Netherlands. During this project, they collaborated closely with professionals from Plus Retail, colleagues from Pricer, and on-site entrepreneurs.

Before their role at Pricer, Lennard worked as a project manager/begeleider for various clients from August 2018 to February 2020, demonstrating their skills in project management. Lennard also worked as an account manager at Booijman Foodimpuls, a versgroothandel, from January 2018 to July 2018.

Lennard's previous experiences include a role as a project manager at Van Tol Retail from August 2017 to December 2017. Lennard also had an entrepreneurial stint as the owner of FEBO Ede from December 2011 to October 2016, and previously owned and managed a FEBO franchise after completing a sabbatical period dedicated to orientation and preparation in September 2010 to November 2011.

Early in their career, Lennard worked at PLUS Supermarkt Borgers, where they held various positions such as bedrijfsleider - ondernemer (February 2000 to August 2010), assistent formulemanager (June 1997 to January 2000), and bedrijfsleider (September 1995 to May 1997). Lennard began their professional journey as an afdelingshoofd in the Aardappelen, Groenten, Fruit en Diepvries department at Albert Heijn Franchise from October 1994 to August 1995.

Lennard Borgers completed their education in a chronological manner. From 1989 to 1992, they attended Titus College and obtained a degree in MEAO with a specialization in Commercieel (Commercial). Following this, Lennard pursued further education at Profood from 1992 to 1996. At Profood, they earned an HBO degree in Opleiding tot zelfstandig supermarktondernemer (Training for independent supermarket entrepreneur).