Diamond Watson has a diverse work experience starting as an Ouchita National Forest Intern with the USDA, then moving on to roles at the University of Maryland Eastern Shore as a Revenue Intern and Administrative Assistant. Their roles at Perdue Farms included Operations Management Trainee and eventually Complex Food Safety / Quality Assurance Manager. They also worked at Kabobs, Inc. as a Food Safety Supervisor / HACCP Coordinator before becoming the Corporate Director of Quality/ Food Safety at Harrison Poultry, Inc.
Diamond Watson completed a Bachelor of Science in Biology/Biological Sciences at the University of Maryland Eastern Shore from 2014 to 2018. Following this, they pursued a Master of Science in Bioinformatics at the University of Maryland Global Campus from 2018 to 2021. In 2023, they obtained a Master of Business Administration with a focus on Logistics, Materials, and Supply Chain Management from Mercer University. In addition to their academic achievements, Diamond has obtained various certifications in food safety, auditing, and radiation safety.
December, 2023 - present
Vp, Regional Supply Chain at Amgen
Vice President Corporate Affairs at Carlsberg Group
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Executive Director Supply Chain at Amgen
Senior Paid Social Specialist at IIH Nordic
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