Lars Jensen is an experienced hospitality professional with a strong background in restaurant management. Currently serving as the Restaurant Manager at The Georgian within Harrods since July 2022, Lars has previously held positions including Assistant Manager at The Dorchester and Assistant Restaurant Manager at Corinthia London. Additional experience includes roles as Crystal Moon Supervisor at Corinthia London, Palm Court Assistant Manager and Supervisor at The Langham Hotels and Resorts, and Event Operations Supervisor at Maybourne Hotel Group. Lars began a career in sales and administration as an intern at Trade2Trade Ltd. Academically, Lars holds a DipFA in Finance from LIBF, a Postgraduate degree in Finance from The Open University, a Bachelor of Science in Social Sciences from Birkbeck, University of London, and completed A levels in business studies at Horsens Business School.
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