CS

Craig Snee

Restaurant Manager at Harvard Club of Boston

Craig Snee has been with Harvard Club of Boston since 1997, where Craig has held multiple leadership positions in the food and beverage department, including Sous Chef, Restaurant Manager, and Food and Beverage Director.

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Timeline

  • Restaurant Manager

    October, 1998 - present

  • Food And Beverage Director

    1997

  • Sous Chef