Matthew Dawson has a diverse professional background, with experience in food and beverage management, accounts payable, bartending, account analysis, marketing, and assistant management. Matthew holds a Bachelor's Degree in Business Administration and Management, along with Sports Management. With experience at various companies such as Harvard Club of Boston, Black Cat Tavern, and Granite Telecommunications, Matthew has developed a strong skill set in various areas of business operations.
July, 2019 - present
January, 2017
Food And Beverage Manager at Sayaji Hotels Ltd
Food And Beverage Manager, Canad Inns Destination Centre Windsor Park at Canad Inns
Food And Beverage Manager at HINSDALE GOLF CLUB
Food And Beverage Manager at The Park Hotels
Food And Beverage Manager at Charlotte Country Club
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