Hawaii Community Federal Credit Union
Ryan McGrady has a strong background in financial institutions, having worked in various roles. Ryan began their career in 2006 at Costco Wholesale as a Front End Supervisor, where they were responsible for maintaining productivity and running breaks for multiple departments. In 2012, they transitioned to Panda Express, serving as a General Manager and successfully managing the business and food costs. In 2014, McGrady joined Yolo Federal Credit Union as a Branch Manager before being promoted to Director of Branch Operations. Currently, they hold the position of VP of Operations at Hawaii Community Federal Credit Union, a role they have held since 2016.
Ryan McGrady attended the Western CUNA Management School from 2017 to 2019, where they did not pursue a specific degree or field of study. Prior to that, from 2012 to 2013, they earned a Master's degree in Business Administration from California State University Monterey Bay. Ryan'sundergraduate studies were completed at the University of California, Santa Cruz from 2003 to 2007, where they obtained a Bachelor of Arts degree in Philosophy.
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Hawaii Community Federal Credit Union
Denied by the few banks that survived the Great Depression, farmers banded to create the Kona Farmers Federal Credit Union in 1936 to support their needs for loans and additional financial services. It took only three years before the field of membership expanded to include members of the local community, and steady growth defined the next several decades. By 1991, a decade after acquiring Kohala Federal Credit Union, we became Hawaii Community Federal Credit Union and soon expanded membership to the entire Hawaii Island. We are exponentially larger than we were in the beginning, but we continue to hold true to our fundamental philosophy – a group of people joining together to help each other succeed. We're proud to be the only credit union in the United States founded by farmers cultivating a unique crop grown nowhere else – Kona coffee. You may consider it a specialty bean, but we will always call it our roots.