Bri Berry is an experienced professional in safety, training, and hospitality management. Currently serving as the Safety and Training Operations Director at HB NEXT since January 2021, Bri previously held various safety and training roles within the same organization. Prior to HB NEXT, Bri was the Director of Sales & Planning at Ashton Gardens and had roles in sales and event coordination with a diverse background in the restaurant industry, including positions at Sonny's BBQ and Biba's Italian Restaurant. Education includes an Associate's degree in Hotel, Restaurant, and Tourism Management from Gwinnett Technical College, completed in 2015.
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