Kim Fremont Msed Rd, Ld

Kim Fremont MSED, RD, LD has extensive experience in the field of nutritional consulting and foodservice. In 1983, they co-founded Health Technologies, Inc. and served as the Senior Vice President, overseeing all aspects of the company's operations, management, and client relations. KIM worked closely with healthcare client teams, foodservice staff, and Registered Dietitians to ensure high-quality nutritional care and excellence in the dining experience. In 1992, Kim became the Vice President and Director of Business Development at Health Technologies, Inc. Additionally, they held the position of Director of Nutritional Consulting at the company from 1986 to 1992. Prior to their work at Health Technologies, Inc., Kim worked as an Account Executive at Christian Hospital and Northwest HealthCare and as a Consulting Dietitian at BJC HealthCare.

Kim Fremont MSED, RD, LD has a Bachelor of Science (B.S.) degree in Nutrition and Medical Dietetics from the University of Illinois at Medical Center Chicago. KIM also holds a Master of Science (M.S.) degree in Instructional Technology from Southern Illinois University Edwardsville. In terms of certifications, Kim is a Licensed Dietitian in South Carolina, registered as a Dietitian with the Academy of Nutrition and Dietetics, and holds a license as a Dietitian in the state of Missouri. KIM is also licensed as a Dietitian in the states of North Carolina, Illinois, and Kansas. The specific years and months of obtaining these certifications are not provided.