Rachel Allard

Rachel Allard is a seasoned dietitian with a strong background in nutrition management and counseling. Currently serving as a Regional Management Dietitian at Health Technologies, Inc. since November 2018, Rachel has previously worked as a Nutrition Counselor at Edwardsville YMCA and as a Clinical Dietitian at Anderson Hospital in 2018. Rachel holds a Bachelor's degree in Dietetics from Southeast Missouri State University, obtained between 2014 and 2016, and an Associate of Science degree from Lewis and Clark Community College, attained from 2012 to 2014.