DiningRD
Rachel Allard is a seasoned dietitian with a strong background in nutrition management and counseling. Currently serving as a Regional Management Dietitian at Health Technologies, Inc. since November 2018, Rachel has previously worked as a Nutrition Counselor at Edwardsville YMCA and as a Clinical Dietitian at Anderson Hospital in 2018. Rachel holds a Bachelor's degree in Dietetics from Southeast Missouri State University, obtained between 2014 and 2016, and an Associate of Science degree from Lewis and Clark Community College, attained from 2012 to 2014.
DiningRD
Consulting Dietitians, Foodservice Software, Manuals & Education Opportunities DiningRD teams bring extensive experience in senior living and health care, providing comprehensive programs to assist in managing the nutritional care of residents and the dining services program in senior living communities. DiningRD (fka Health Technologies) was established in 1994 and headquartered in St. Louis, Missouri. DiningRD offers comprehensive food and nutrition programs designed and supported by a team of Registered Dietitians, Certified Dietary Managers, and foodservice professionals. DiningRD currently provides Consulting and Foodservice Software to more than 4,000 healthcare communities across 42 states.