Glenn Harms is an experienced professional in production management and environmental health and safety, currently serving as the Environment, Health and Safety Manager at Hearthside Food Solutions since February 2023. Prior roles include Production Manager and Group Leader at Rivian, and Shift Manager/Go Green Champion at Hearthside Food Solutions, where responsibilities included overseeing production operations and driving sustainability initiatives. Glenn also served as Production Supervisor/Sustainability Manager at both Hearthside Food Solutions and Oak State Products, focusing on line operations and sustainability data collection. Early experience includes various positions at Interstate Brands Corporation and service as an Aviation Fuels Technician in the United States Navy.
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