Teneca Clark

Teneca Clark has a diverse work experience in the food and beverage industry. Teneca started their career at National Beef Packing Company LLC in 2006 as a QA/R&D Technician and later became a Food Safety Quality Lab Manager. In 2014, they joined Rockline Industries as a QA Support/Laboratory Manager. Teneca then worked at Bimbo Bakeries USA as a Quality Food Safety Sanitation Manager in 2016. Teneca Clark is currently employed at Heartland Coca-Cola, where they have held various roles, including Quality Manager II, Director of Plant Operations, General Manager, and currently, Vice President of Supply Chain/Manufacturing.

Teneca Clark holds a Bachelor of Science (B.S.) degree in Cell & Molecular Biology from Oklahoma State University. Teneca has also completed a Master of Business Administration (MBA) degree in Business Administration and Management from The University of Kansas. Additionally, they have obtained a Lean Six Sigma Black Belt (ICBB) certification from the Management & Strategy Institute in December 2016. Teneca has also pursued further education in the form of certifications, including a Diversity Equity Inclusion Certificate from eCornell and a Sustainable Business Certificate from eCornell.