Adia Brooks

Adia Brooks is an accomplished hospitality professional with significant experience in restaurant management and training. Currently serving as the Assistant General Manager at Mad Nice under Heirloom Hospitality since November 2022, Adia previously held the position of Training Coordinator at Mainstreet Ventures Restaurant Group from January 2022 to October 2022. Prior experience includes serving as Dining Room Manager at Stillwater Bar & Grill from September 2018 to October 2022 and Front Desk Clerk at Courtyard by Marriott Lansing Downtown for a brief period in 2021. Adia holds a Bachelor's degree in Hospitality Business from Michigan State University, completed in December 2021.