Katerina Zurawa is an experienced professional with a diverse background in culinary arts and accounting. Currently serving as Accounts Receivable Assistant Manager at Heller's Gas since August 2020, Katerina previously worked as a Line Cook at Bakers Guild Cafe and held office management responsibilities at KMZurawa INC. Earlier roles include Sous Chef at Stone Row Pub & Eatery and Cook III during an externship at Ocean Reef Club. Katerina's education includes a Certificate in Cooking and Related Culinary Arts from Indiana University of Pennsylvania and a High School Diploma from Marian Catholic.
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