Bas Kruissink

Bas Kruissink is a Technical Support Engineer at Hencon since February 2020, specializing in technical customer support, commissioning, quality control, service, and aftersales. Prior experience includes serving as an Aftersales Engineer across Australia, Southeast Asia, and Europe, and working as a farm equipment mechanic and operator during a solo backpacking trip. Bas also completed a graduate internship at Slagman Machining B.V., focusing on developing a high-speed Laser Metal Deposition machine, earning a final grade of 8.4. Additionally, Bas co-founded and co-owned the pop-up restaurant 't Wolfersveen in 2017. Academic credentials include a Bachelor of Science in Mechanical Engineering from Saxion University of Applied Sciences, a minor in Automotive Powertrain at HAN University, and foundational education at Delft University of Technology and Rietveld Lyceum Doetinchem.