Ronald Suski has over 40 years of experience in the hospitality industry, currently serving as the Manager of Procurement and previously as the Director of Food & Beverage at Hershey Entertainment & Resorts since January 1998. In addition to this role, Ronald has been an Adjunct Professor at HACC, Central Pennsylvania's Community College since 2010, teaching Introduction to Hospitality & Tourism Industry. Ronald's early career includes a position as Director of Food & Beverage at Interstate Hotel Co in 1984. Ronald holds a Bachelor of Science degree in Business Administration and Management from West Virginia University, where studies were completed between 1976 and 1980.
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