Nicolas A. is currently the Manager Commercial Bassin Parisien at HEXAOM, where they focus on creating a supportive work environment and enhancing team performance. Previously, Nicolas held various roles, including Manager Alimentaire at Carrefour from 2005 to 2011, and Ingenieur Commercial at GEOXIA from 2013 to 2018, where they managed construction projects and client relationships. Nicolas also served as Chef de secteur Alimentaire at Monoprix from 2011 to 2013, emphasizing team development and operational excellence.
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