High Spirits Hospitality
Harrison Lucas has been working as the Culture and Training Coordinator at High Spirits Hospitality since March 2023. Prior to this, Harrison held the position of Director of Training and Human Resources at Montaluce Winery & Restaurant from May 2020 to March 2023. Harrison also has experience as a server at Montaluce Winery & Restaurant. Harrison studied Communications and Organizational Leadership at the University of North Georgia from 2017 to 2021.
High Spirits Hospitality
High Spirits Hospitality is the parent company to Liquid Catering, Events at Judson Mill, The 405, Bravo1 Protection, and High Spirits Events. It's also the operation behind Topside Pool Club in downtown Greenville, SC. We started out as a small bartending company working out of our owner's garage, and have grown into a sustainable business with 40+ full-time employees and over 100+ part-time employees. All of our brands are unique and serve a different purpose, but we operate all of them with the vision of providing exceptional, hospitality-driven service for each and every guest and client we encounter.