Pablo Lopez

Pablo Lopez has a diverse work experience that spans across different industries. Pablo started their career as an intern at UBS Wealth Management Americas in 2015, gaining exposure to wealth management, investment banking, and asset management. Pablo then moved on to work as an Operations Specialist at Apple from 2016 to 2019. In 2017, they co-founded Mocina Coffee where they assumed the role of President. Currently, they hold the position of Regional Vice President of Growth at Hillcrest Foods since 2019. Overall, Pablo has demonstrated expertise in operations, entrepreneurship, and executive leadership.

Pablo Lopez completed a Bachelor of Science (B.S.) in Finance at the Weatherhead School of Management at Case Western Reserve University from 2016 to 2018. Prior to that, from 2014 to 2016, they attended Loyola University Chicago where they studied Finance, although a specific degree was not mentioned. Pablo'seducational journey began at St. Edward High School, where they graduated with a National Honor Society Diploma from 2010 to 2014.