Dinush M Rajakaruna

Dinush M Rajakaruna is a culinary professional with extensive experience in various kitchen roles across prominent hospitality organizations. Currently serving as a Kitchen Artist at both Sun Siyam Vilu Reef Maldives and Sun Siyam Resorts since October 2022, Dinush has also held positions as a Junior Sous Chef and Sous Chef Kitchen Artist. Previous experience includes working as a Kitchen Artist at Hilton and a Kitchen Artist and Cold Kitchen Demi Chef de Partie at DoubleTree by Hilton Weerawila Rajawarna Resort. Dinush M Rajakaruna completed Ordinary Level education at Anuradhapura Central College from January 2004 to December 2014.