Robert Knox is an experienced professional in the hospitality and beverage management sector, currently serving as the Assistant Beverage Manager at Hollywood Casino Toledo since September 2020. Prior roles include Food and Beverage Supervisor at Greektown Casino-Hotel and Fox Hills Golf & Banquet Center, where responsibilities encompassed overseeing food and beverage operations. Knox's tenure at Greektown Casino involved managing the casino floor and specific dining outlets. Additional experience includes opening Hollywood Casino Toledo's sports bar, handling catering as a Catering Chef at Park Place Catering, and managing restaurant operations at Delaware North Companies during baseball seasons at Comerica Park. Knox's career began at Johnson Controls, where management and logistical roles were held. Educational background includes an Associate's degree in Hospitality/Culinary Arts/Business Management from Henry Ford College.
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