David Osborne

David Osborne has a diverse work experience spanning different industries and roles. David started their career as a Paramedic at Rural/Metro Corporation in 1996 and worked there until 2014. During this time, they were responsible for caring and transporting the sick and injured, as well as managing various administrative tasks.

In 2015, David joined Mill Creek Community School Corporation as a Transportation Specialist. David was in charge of conducting pre-trip inspections, driving students safely to and from school, and performing post-trip inspections. David held this position until 2019.

In 2018, David had a summer internship at Synergos AMC, where they worked as an event planner. Their responsibilities included registration of attendees, comparing Requests for Proposals and Banquet Event Orders for upcoming conferences.

From 2019 to 2020, David worked at Holiday Inn Airport Indianapolis as a Manager in Training and later as a Guest Service Manager. David gained experience in handling guest services and received training in various aspects of hotel management.

In 2020, David moved to Hoosier Logistics, Inc. as a Business Development Manager. David played a crucial role in developing new business opportunities for the company.

Most recently, in 2022, David joined Direct Connect Logistix, Inc. as a Carrier Sales professional. Their responsibilities in this role include managing relationships with carriers and ensuring smooth logistics operations.

Overall, David Osborne has a diverse background in transportation, hospitality, event planning, and business development.

David Osborne earned an Associate's Degree in Business Administration and Management, General from Ivy Tech Community College-Wabash Valley, which they attended from 2012 to 2015. David then pursued further education at Indiana University–Purdue University Indianapolis, where they obtained a degree in Tourism, Event, and Convention Management from 2015 to 2018. Additionally, David obtained a certification in Certified Hotel Sales & CateringPro Professional from Amadeus Hospitality in September 2019.