Hoque Global
Anupam ("AJ") Joglekar is an accomplished hospitality professional with extensive experience in culinary leadership. Currently serving as the Senior Executive Vice President of Hospitality at Hoque Global, Joglekar has previously held roles such as Regional Executive Chef at Aramark for Baylor Scott & White - Health and Executive Chef at Baylor Scott & White Medical Center - Plano. Joglekar's background includes positions as Corporate Executive Chef at Dhvaja Consultants LLC and DRG Concepts, and Executive Chef at Big Beat Dallas. Anupam Joglekar holds a Bachelor's degree in Economics from Mahatma Jyotiba Phule Rohilkhand University and an Associate's degree in Hospitality Administration/Management from the Institute of Hotel Management and Catering Technology and Applied Nutrition in Mumbai.
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Hoque Global
As an investment group based in Dallas, TX we focus on impact impact investing. Our business is founded on the principals established by three generations of the Hoque family's commitment to improving the world through leadership, innovation and a relentless pursuit of solutions that bring new ideas to life in the global marketplace. Wherever people reside in our world, great events and positive developments both big and small take place to improve life as we know it. From global cities to small towns and villages, there are always opportunities with readily accessible benefits. And in every community there are some business projects that simply take more persistence and determination to achieve progress. We look for the big challenges, understanding that dedication to excellence and to achieving the right goals the right way brings rewards beyond financial value. Please feel free to reach out to us if you'd like to learn more about the work we do!