Guy Heasman has a wealth of experience in food and beverage management, with a strong background in operations, procurement, and support services in healthcare settings. Guy has demonstrated proficiency in various areas including IT, people management, accounts, health and safety, project and event management, reporting, and client management. Guy has managed large teams and budgets, successfully implemented new initiatives, and received recognition for their problem-solving abilities and positive attitude towards clients. Guy holds a City & Guilds degree in Professional Catering and has worked for prominent companies like Spire Healthcare Group plc, Horder Healthcare, and ARAMARK UK Limited.
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