Amani Bannour is a seasoned professional in the agro-food industry, currently serving as Directrice at Hotelsa Food Tunisie since January 2022. With a robust background at the same company, Amani has held the positions of chef production and ingénieur en industries agroalimentaires since March 2011. Amani's educational credentials include a degree in ingenieur, industries agroalimentaies from INAT (2007-2010) and preparatory studies in biology and geology from ISA Chott Meriem (2005-2007).
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