Rebecca Stewart

Rebecca Stewart has a diverse work experience in the restaurant industry. Rebecca currently holds the position of Vice President of Technology at HuHot Mongolian Grill, where they have been working since 2019. Prior to this role, they served as the Director of Technology & Ops Services and Director of Operations Services at the same company.

Before joining HuHot Mongolian Grill, Rebecca worked as the Wholesale & Catering Sales Manager at Olive and Finch from December 2018 to June 2019. Rebecca also worked as a Strategic Partner Manager at DoorDash in 2018.

Rebecca's extensive experience in the industry includes roles at Modern Market, where they held the positions of Director of Partnerships & Guest Happiness and Director of Catering. Rebecca was responsible for various aspects of operations, including guest experience, customer relationship management, and catering program development.

Earlier in their career, Rebecca worked as a General Manager at Happy Sumo Sushi, overseeing day-to-day operations and ensuring exceptional customer service. Rebecca also gained experience as a Manager at Panera Bread, managing store operations and fiscal responsibilities.

Overall, Rebecca Stewart has demonstrated strong leadership and expertise in various areas of the restaurant industry, with a focus on technology, operations, sales, and customer experience.

Rebecca Stewart has studied Linguistics at the University of Colorado Boulder. Prior to that, they attended George Washington High School.