Thayana Oliveira is a dedicated professional in food policy and nutrition with extensive experience in advocacy and project management, currently serving as a Member at the NNEdPro Global Institute for Food, Nutrition and Health, Women and Climate, and Youth Climate Leaders since 2024. As the Senior Food Policy Manager at Humane Society International since 2020, Thayana has coordinated sustainable food policy initiatives across multiple Brazilian states, significantly impacting food security and reducing carbon emissions. Thayana has also contributed as a speaker at various prestigious events, including COP27 and TEDxSavassi, and has held influential roles at Mercy For Animals and Nutrício, focusing on sustainable practices and nutrition education. Thayana's educational background includes a Master's degree in Molecular Medicine and a Bachelor's degree in Nutrition from Universidade Federal de Minas Gerais, along with additional specialization in Functional Nutrition.
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