Malaurie Guillet

Malaurie Guillet currently serves as Cheffe de camp Adjointe at HUTTOPIA since February 2024, after holding the position of Responsable Accueil et Hébergement from February to November 2023. Previous roles at HUTTOPIA include Réceptionniste accueil from April to November 2022. Prior experience includes working as Agent de diffusion at Andégave Communication, focusing on the distribution of communication materials for major regional tourist sites such as Le Puy du Fou and Terra Botanica, and a six-month internship as Assistante de production région Canada at Altaï Travel. Additional roles in hospitality and tourism have included Chef de rang at Glacier Rocca Serra and Tiki Beach, Floor staff at WOWBURGER, and various positions in catering. Malaurie Guillet holds a Master's degree in tourism operations from UFR ESTHUA, a degree in Tourism Management from TU Dublin, and a License in Tourism and Leisure from UFR ESTHUA, complemented by a DUT in Sales Techniques from IUT Angers.