Yuki Takimura

Yuki Takimura currently serves as the Director of Operations for Japan and Micronesia at Hyatt Hotels Corporation, a position held since 2025. Prior to this role, Yuki gained extensive experience in the hospitality industry, including positions as Assistant Food and Beverage Director at The Peninsula Tokyo and Executive Assistant Manager of Food and Beverage at Park Hyatt Niseko Hanazono. Yuki's career also includes several roles in food and beverage management at renowned hotels, such as The Peninsula New York and The Peninsula Hong Kong.