Hyde Park Hospitality, LLC
Tamekia Cain is an experienced operations manager currently working at Hyde Park Hospitality, LLC since March 2022. Previously, Tamekia held various roles in the hospitality industry, including server and bartender at Bw3’s Pub & Grill and server positions at both Hyde Park Restaurant Group and Bonefish Grill. Tamekia also worked as an independent stylist for Stella & Dot Family of Brands for over five years and served as manager and trainer at Jillian's for five years. Additionally, Tamekia has experience as a food and beverage manager at Nordstrom.
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Hyde Park Hospitality, LLC
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Hyde Park Hospitality (HPH) is a young—but dynamic and fast-growing—company built on deep roots in the food business. It was founded by Marc B. Brooks, a second-generation veteran of the industry. HPH’s in-depth institutional knowledge of the food and facilities industries—from fine dining to airport concessions, safety training, building oversight, project management and preventative maintenance—the experienced professionals at Hyde Park Hospitality can offer a wide range of managerial services for both our partners and our end clients—all while working seamlessly behind the scenes.