Dennis Leikam

Dennis Leikam has extensive experience in environmental health and safety, currently serving as the Director of Environment, Health, and Safety at Idahoan Foods since May 2018, after progressing from roles as Senior Manager and Environmental Manager within the same company. Prior to this, Dennis held the position of Environmental Manager at Musco Family Olive Co from July 2002 to May 2018. Educationally, Dennis holds a Master of Science in Geology from California State University-Sacramento, obtained between 2003 and 2009, and a Bachelor of Science in Geology from California State University, Stanislaus, earned from 1999 to 2002.