Pep Jou

Pep Jou has extensive experience in the food production industry, currently serving as Team Leader at Idilia Foods since November 2017, with previous roles as Oficials de Fabricació and d’Envasat for Nocilla. Prior to this, Pep Jou worked at EUROFIRMS from January 2017 to October 2017 in various auxiliary production roles for Nocilla and Colacau, as well as assisting during events at the Circuit de Catalunya. Educational background includes a degree from Universitat Pompeu Fabra (2012-2016) and additional training at ADAMS Formación (2010-2011) and Manolo Hugué (2007-2010), culminating in a Batxillerat in Economics.