Jacob Prisk is a seasoned professional in the food and beverage industry with extensive experience in product development and microbiology. Jacob started as a Microbiologist I at Now Foods, responsible for quality control in dietary supplement manufacturing, before advancing through various roles at Kraft Foods as a Senior Technologist and at PepsiCo as a Product Development Senior Technician overseeing Gatorade laboratory operations. Jacob held the position of Beverage Scientist at Imbibe and has achieved the role of Senior Scientist Product Development Manager at the same company. Jacob's military background includes serving as an Infantryman in the Army National Guard, where deployment to Afghanistan involved training Afghan police and army personnel. Jacob holds a Bachelor of Science in Microbiology from Western Illinois University.
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