Aicha Hugelshofer

Aicha Hugelshofer has a diverse work experience spanning several organizations and roles. In 2015, they participated in the Budapest International Model United Nations Conference. In 2016, they completed a food and beverage cross-training internship at The Bulgari Hotel & Residences, London. The following year, they worked as an assistant to the business coordinator at Christie's. In 2019, Aicha joined The Ritz London for a management training program in rooms division and guest relations. In 2021, they worked at Four Seasons Hotels and Resorts in a front of house position. Currently, they hold the role of program coordinator at IMD since October 2022 and is set to become the client liaison and program coordination lead in November 2023.

Aicha Hugelshofer holds an Executive Master's degree in International Business from ESCP Business School, completed in 2021. Prior to that, they obtained a BBA in International Hospitality Management with a specialization in Luxury Brand Management from Glion Institute of Higher Education between 2015 and 2018. In 2014, they attended the University of California, Berkeley to study Marketing/Marketing Management. In 2013, they earned a Certificate in Law & Society from the University of Oxford. Aicha completed their secondary education at Rabat American School from 2008 to 2015. Additionally, they have obtained certifications in Induction to Food & Health from Stanford University in 2020, and in Entrepreneurship, Marketing & Advertising from the University of California, Berkeley in 2014. Furthermore, they obtained certifications in Architecture and Law and Society from Oxford University in 2011.