Ingredia Dairy Experts
FRANCOIS-XAVIER B. is an experienced HR professional with a strong background in managing human resources across various industries. As the HR Director at INGREDIA since August 2020, FRANCOIS-XAVIER is responsible for shaping HR strategies. Previously, FRANCOIS-XAVIER served as HR Business Partner at TEREOS, where significant achievements included implementing corporate HR processes and establishing a multicultural customer support team. As HR Director at WAVIN FRANCE, FRANCOIS-XAVIER successfully navigated changes in the market while maintaining a positive social climate through collective agreements. Prior roles include HR leadership positions at VALEO and TEREOS, where FRANCOIS-XAVIER executed successful change management initiatives and ensured effective labor relations during periods of transformation. Academic credentials include a Master's in Human Resources from Université Paris Dauphine and studies at Sciences Po Strasbourg.
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Ingredia Dairy Experts
Ingredia Dairy experts is a human-sized French dairy cooperative for more than 70 years in Hauts-de -France, producing innovative dairy ingredients dedicated to the food, nutrition and health industries, thanks to innovation and CSR. 410 millions liters of milk collected - 65 000 tons of dairy ingredients - 450 employees included 10% in research - 2 subsidiaries in the USA and Singapore - Turnover of which more than 55% abroad - Sales network in 90 countries. Ingredia is thus a major player in the global industry of dairy ingredients by developing and producing products emanating from milk cracking. Thanks to soft and non-denaturing technologies (chemicals not used), Ingredia offers its clients native and non-denaturing ingredients, presenting a structure close to that naturally present in milk.