Nicolas Brunat • Ingredia

Nicolas Brunat is a professional with extensive experience in the dairy and food industries, currently serving as Responsable de pôle commercial and Responsable des ventes Europe for Ingredia Dairy Experts since June 2021, focusing on functional and nutritional milk proteins. Prior to this role, Nicolas was the Area Export Manager for Southern Europe and the UK at Château Blanc from May 2016 to May 2021, where responsibilities included client portfolio development, market prospecting, and establishing a commercial development strategy. Nicolas also held various positions involving marketing, project management, and market analysis at companies such as id9, Delifrance, Federal Finance, and Atrix. Nicolas holds a Master 2 (M2) in Entrepreneurship and Innovation from SKEMA Business School, complemented by studies at Tecnológico de Monterrey and a preparatory class for grandes écoles.