Ingredion
Ketul Shah is a seasoned process engineer with extensive experience in the manufacturing sector, currently serving as a Senior Process Engineer at Ingredion Incorporated since February 2014. In this role, Ketul identifies and implements strategies to reduce energy costs, enhance productivity, and minimize waste through continuous process improvements. Prior to this, Ketul held positions at Avery Dennison from February 2005 to January 2014, where responsibilities included leading projects for capacity and quality improvements using Six Sigma and Lean methodologies. Earlier experience includes managing plant operations at Avery Dennison as a Team Leader and overseeing daily manufacturing processes at Micro Inks as a Production Engineer. Ketul holds a Master of Science in Chemical Engineering from Lamar University and a Bachelor of Engineering in Chemical Engineering from Amravati University.
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Ingredion
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Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2020 annual net sales of $6 billion, the Company turns grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers around the world and approximately 12,000 employees, the Company co-creates with customers and fulfills its purpose of bringing the potential of people, nature and technology together to make life better.